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- Each of the five bonded layers serves a specific purpose, creating a noticeable difference in performance whether you’re sautéing, frying, simmering or braising. 18/10 stainless-steel interior for foolproof browning and easy cleanup. Two aluminum layers, one to conduct and one to sustain heat.
- Patented stainless-steel core diffuses heat for consistent results. Magnetic stainless-steel exterior for durability and dishwasher-safe ease. d5 line is 20% more efficient than its tri-ply predecessors, so you can use lower heat to achieve great results.
- Improved stay-cool stick handles with finger guards for balance and control. Rims are shaped to allow for dripless pouring. Extra-large loop handles are easy to grip, even with oven mitts.
- Capacity or pan size etched on base for quick identification of each piece. Ideal for use on any cooktop, including induction.
- Set includes fry pans, sauce pan, casserole, steamer, sauté pans, soup pot, stock pot, and lids
Originally designed to meet the demands of professional chefs, All-Clad continues to be the undisputed choice in four-star kitchens throughout the world. The cookware has exquisite lines, impeccable balance, meticulous hand-finishing, and superior heat-conductivity. Stainless with d5 technology, the latest line from All-Clad, now delivers unprecedented evenness of heat for uniform browning. This cookware boasts five layers of metal (alternating bands of aluminum and stainless steel) — this construction not only heats more evenly, but more quickly and retains heat longer to make the cookware more energy efficient, and more durable. There are two aluminum layers, one to conduct and one to sustain heat. The stainless-steel core diffuses heat and delivers consistent results. The stainless interior is stick-resistant and cleans easily. The magnetic stainless steel exterior has a polished finish and can be safely used on conventional gas and electric ranges, as well as on induction cooktops. The flared rim of the cookware is designed for easy, dripless pouring. This line also features newly-designed ergonomic handles that offer superb handling comfort and control; and lids that fit even with the pan’s edges to seal in the flavour of foods. Pot size is etched on base for quick identification.
Oven safe to 500°F/260C.
Set of 15: 10″ and 12″ skillets, 2 quart/1.9 litre sauce pan with lids, 3 quart/2.8 litre casserole with steamer insert and lid, 3 quart/2.8 litre and 6 quart/5.6 litre sauté pans with lids, 4 quart/3.8 litre soup pot with lid, and 8 quart/7.6 litre stock pot with lid
Materials: 18/10 stainless steel cooking surface, stainless steel core sandwiched between 2 layers of aluminum, and a stainless steel exterior
Care: Dishwasher safe
Product of United States